BLT with Garlic Aioli

What you need:
2 Pieces of Vegan Bread (You can use a wrap instead if you prefer)
Lifelight "Fakin' Bacon" Smokey Tempeh Strips
Spinach / Spring Mix
Sliced Tomato
Garlic Aioli
3/4 Cup Veganaise
3 Minced Garlic Cloves
3/4 Tsp Salt
1/2 Tsp Coarse Ground Black Pepper
(Mix above ingredients together)

What you do:
1. Make the Garlic Aioli.
2. Heat up a medium skillet, and spray with olive oil.
3. Heat the 'Fakin' Bacon' Strips.
4. Toast 2 slices of bread.
5. Once toast is ready, spread garlic aioli on both sides.
4. Load spinach, sliced tomatoes, and fakin bacon onto toast.
5. Eat & Enjoy!

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