What you need:
3 Tbsp Earth Balance
10 oz bag of Vegan Marshmallows (I used Chicago's own Dandie's Vegan Marshmallows)
5 Cups Kellogg's Rice Krispies Cereal
What you do:
1. In large saucepan melt butter.
2. Add marshmallows and sitr until completely melted.
3. Add Rice Krispies Cereal and stir until evenly coated.
4. Using a spatula press cereal into a 13 x 9 x 2 inch pan, that was first coasted with oil spray.
5. Cool.
6. Flip Rice Krispie Treats onto a Cutting Board.
7. Cut into individual serving squares.
8. Enjoy!
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